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Introduction to Animal Science


The Introduction to Animal Science course is a one-unit course structured to provide a sound foundation for advanced courses. The course is designed for students interested in learning the fundamentals of science-based animal agriculture. The content includes the importance and scope of agricultural animals, taxonomy, anatomy, physiology, reproduction, nutrition, health and disease management, facilities and equipment, and production practices of popular species. Evaluation, fitting, showing, and marketing are included. Animal ethics and safety are also included. FFA and supervised experience are integral in the course, as appropriate.

"Regular"



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120


Kurt Murray
(405) 743-5489
kmurr@okcareertech.org


Introduction to Agriscience


Unit ANS1: Nature and importance of agricultural animals (9 hours)

Benchmark ANS1-1: Students will discuss three areas of agricultural animals, including animal production, animal supplies and services, and marketing and processing.

Benchmark ANS1-2: Students will describe the scope and importance of agricultural animals to Oklahoma and the United States.

Benchmark ANS1-3: Students will list and explain ways animals and the products provided by animals help people.

Benchmark ANS1-4: Students will name common agricultural animals and identify their products and uses.

Benchmark ANS1-5: Students will explain the importance and practice of animal well-being and ethics.

Unit ANS2: Career entry and advancement in the animal industry (7 hours)

Benchmark ANS2-1: Students will identify occupations in the animal industry and list the competencies needed for occupational entry.

Benchmark ANS2-2: Students will name and describe important personal skills for success in the animal industry.

Benchmark ANS2-3: Students will identify education and training needs for occupations in animal agriculture.

Unit ANS3: Personal and occupational safety in the animal industry (4 hours)

Benchmark ANS3-1: Students will assess personal and occupational safety situations in animal science work and choose appropriate safety practices

Benchmark ANS3-2: Students will properly select, use, and maintain personal protective equipment when working in animal science.

Unit ANS4: The biology of agricultural animals (17 hours)

Benchmark ANS4-1: Students will identify agricultural animals by common and scientific names.

Benchmark ANS4-2: Students will classify agricultural animals using scientific classifications and as birds, aquatic animals, mammals, and others.

Benchmark ANS4-3: Students will name and explain the life needs of agricultural animals.

Benchmark ANS4-4: Students will identify major anatomical features of animals and explain differences among species.

Benchmark ANS4-5: Students will describe the major physiological features of animals, including body systems and their functions.

Benchmark ANS4-6: Students will identify sexual and age classifications of species of agricultural animals.

Unit ANS5: Genetics and reproduction (15 hours)

Benchmark ANS5-1: Students will explain the importance of genetics and heredity in animal science.

Benchmark ANS5-2: Students will define reproduction and describe the process of sexual reproduction in animals, including birds, fish, and mammals.

Benchmark ANS5-3: Students will explain the role of breeding in animal improvement and relate breeding to animal selection.

Benchmark ANS5-4: Students will define artificial insemination and explain its importance in animal agriculture.

Benchmark ANS5-5: Students will identify major reproductive organs and distinguish between male and female reproductive systems and processes.

Benchmark ANS5-6: Students will define and explain phases of reproductive development in mammals, including puberty, fertilization, gestation, parturition, and lactation.

Benchmark ANS5-7: Students will demonstrate the application of breeding animal evaluation, including performance testing, production records, progeny testing, and visual appraisal.

Unit ANS6: Nutrition and feeding of agricultural animals (16 hours)

Benchmark ANS6-1: Students will explain the meaning and importance of nutrition with agricultural animals.

Benchmark ANS6-2: Students will list the nutrient needs of animals and explain the functions of each nutrient.

Benchmark ANS6-3: Students will contrast and compare digestive systems found in agricultural animals, including ruminant and nonruminant systems.

Benchmark ANS6-4: Students will name and explain the roles of nutrients with animals, including maintenance, growth, reproduction, lactation, and work.

Benchmark ANS6-5: Students will name the kinds of feedstuffs and classify as roughage, concentrate, and supplement.

Benchmark ANS6-6: Students will interpret feed analysis information on a label.

Benchmark ANS6-7: Students will list ways animals are fed and demonstrate the use of an appropriate feeding method.

Benchmark ANS6-8: Students will explain the meaning of balanced ration and indicate ways of balancing a ration.

Unit ANS7: Health of agricultural animals (16 hours)

Benchmark ANS7-1: Students will explain the meaning of animal health and describe signs of good health and disease and apply the signs in assessing animals.

Benchmark ANS7-2: Students will identify factors in the environment related to the health of animals.

Benchmark ANS7-3: Students will name common diseases of agricultural animals, list the symptoms, and classify the diseases as contagious, nutritional, physiological, morphological, and genetic.

Benchmark ANS7-4: Students will identify practices that promote good health among agricultural animals.

Benchmark ANS7-5: Students will name ways of treating diseases and parasites and demonstrate how to administer medications.

Benchmark ANS7-6: Students will describe the proper use of pharmaceuticals in the livestock industry.

Unit ANS8: Animal production (13 hours)

Benchmark ANS8-1: Students will identify animal species with productive potential in the local community, including market opportunity and profitability.

Benchmark ANS8-2: Students will identify land, facility, and skill needs for animal production.

Benchmark ANS8-3: Students will describe general production practices followed with agricultural animals, including beef animals, dairy, swine, and horses.

Benchmark ANS8-4: Students will explain methods of animal and premises identification.

Benchmark ANS8-5: Students will evaluate methods of animal waste disposal and select an appropriate method for a specific animal production enterprise.

Unit ANS9: Exhibiting animals (9 hours)

Benchmark ANS9-1: Students will discuss the role and importance of animal exhibits and shows.

Benchmark ANS9-2: Students will explain the selection of animals for showing.

Benchmark ANS9-3: Students will describe the care and practices in raising a show animal.

Benchmark ANS9-4: Students will demonstrate practices in halter breaking, grooming, and show ring management of an animal.

Benchmark ANS9-5: Students will explain and demonstrate ethics associated with showing livestock.

Unit ANS10: Animal biotechnology (7 hours)

Benchmark ANS10-1: Students will define biotechnology and name examples with agricultural animals.

Benchmark ANS10-2: Students will explain the meaning of genetic engineering of animals and identify issues associated with this technology.

Benchmark ANS10-3: Students will explain the role of DNA in genetic engineering and demonstrate the extraction of DNA from animal cells.

Unit ANS11: Agricultural education (7 hours)

Benchmark ANS11-1: Students will manage an appropriate supervised experience in animal science.

Benchmark ANS11-2: Students will identify opportunities for participation and advancement in the FFA related to agricultural animals.



Animal Science:  Animal Production Assistant - CTTC

http://www.okcareertech.org/testing/Skills%20Standards/Agriculture_Career_Cluster.htm

Career Cluster Resources for Agriculture, Food, and Natural Resources

http://www.careerclusters.org/resources/ClusterDocuments/agdocuments/AGFinal.pdf

Animal Science:  Animal Production Assistant - CTTC

http://www.okcareertech.org/testing/Skills%20Standards/Agriculture_Career_Cluster.htm


On-line lesson plan library, CAERT,Inc.
www.mycaert.com

Animal Science - CIMC

Agriculture Career Development: Animal Science—CIMC

Supplemental VHS and DVD's - CIMC

www.okcimc.com

Modern Livestock and Poultry Production, 7th Edition, Gillespie; Delmar Publishing, 2002

http://www.delmarlearning.com/agriscience/Index.aspx?cat1ID=AG

Animal Science Agricultural Curriculum Lesson Plan Library CD-ROM, Center for Agricultural and Environmental Research and Training Inc. (CAERT) 2007

www.caert.net
by Debbra Murray last modified 2008-02-21 21:57